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Weetabix Cake

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This Weetabix cake is an excellent choice if you want to satisfy your taste buds and still continue on your weight loss journey. Weetabix biscuits are one of the main ingredients to make this recipe. They contain a lot of health benefits, hence help make recipes weight-loss friendly… slimming world friendly.

Loaf and slices of a brown baked weetabix cake

One or two slices of this cake will make your energy levels high throughout the day and satisfy the recommended daily intake of fibre.

Above all, this cake recipe can be easily tweaked to make it a Weetabix slimming world recipe. Which means, you can control the amount of syns per serving you consume. Enjoy, totally guilt-free!

Products You Need for this recipe

Here’s a list of the top products you’ll need to make this Weetabix cake and other delicious recipes. Take a look below:

what is Weetabix?

They are whole grain wheat cereal biscuits, commonly advertised for breakfast. So, in essence they are cereal biscuits which have a rectangular shape.

They are commonly used for breakfast or snacking. However, you can also use them for making Weetabix cakes like this one.

Ingredients to make a weetabix cake

how many SYNS is a slice of Weetabix cake?

If you are on this programme or a weight watchers programme, this cake is a fantastic recipe to keep. It contains a lot of fibre and provides an excellent amount of energy.

In terms of syns per serving, a cake like this one will contain approximately 5.5 syns per slice. This is because of the sugar and the raisins.

slimming world Weetabix cake

However, you can easily alter this recipe to make it a Weetabix cake slimming world recipe.

cake batter with raisins in a bowl

For instance, to reduce the syn value, use skimmed milk. Instead of sugar, you can use liquid or granulated sweeteners. They are widely available.

Moreover, if you’re using oil or butter for the pan so that your edges don’t burn, instead of using 1 tsp of oil for the pan, use a low-calorie cooking spray. Just imagine, 1 tsp of oil contains 2 syns. This alternative to 1 tsp of oil or butter will lower your syn value.

Batter in a loaf pan

how many syns now?

Now, after these modifications, your syn value should come down to 3.5.

Baked cake out of a tin

can you freeze Weetabix cake?

Yes, you can freeze it. It’s a freezer friendly slimming world cake. So just place the whole thing in a freezer container or place separate slices inside a freezer-friendly bag. Store up to 3 months.

Slices of cake with a cup of tea

low calorie recipes

Here are other SW recipes you can enjoy:

How would you serve this delicious and healthy dessert? Let me know in the comments below.

GIVEAWAY

This week one winner will receive one piece of Lili’s chocolates truffles.

Our Spiced Biscuit Chocolate Truffles contain luxury super smooth Belgian chocolate truffles Coated In cinnamon and ginger biscuit crumbles, creamy and decadent with an unexpected, unique and absolutely superlative twist. Made with hand-made, Fairtrade Belgian chocolate. All our products are ethical and environmentally friendly with 100% plastic-free packaging and completely compostable boxing.

Their two worlds collide in the ancient Principality of Seborga, whose claimed independence from Italy dates back to the Knights Templar. Perched high above the azure sea of the Italian Riviera it is a community in sight of, but also in stark contrast to, its wealthier neighbour, Monaco.

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Loaf and slices of a brown baked weetabix cake

Weetabix Cake


  • Author: Michelle Minnaar
  • Prep Time: 10 minutes
  • Cook Time: 1 hour
  • Total Time: 1 hour 10 minutes
  • Yield: 8 1x

Description

If you’re on a diet and fancy something sweet, this Weetabix Cake is the way to go. Great as a snack when enjoying a tea break! 


Scale

Ingredients


Instructions

  1. Place the Weetabix, sugar, raisins and milk in a large bowl.
  2. Let the ingredients soak for at least an hour at room temperature. Alternatively, place in the fridge to soak overnight.
  3. Preheat the oven to 180°C / fan 160°C / 355°F / gas mark 4.
  4. Grease and flour a 900g (2lb) loaf tin. Set aside.
  5. Add the egg to the bowl and mix.
  6. Fold in the flour.
  7. Tip the contents into the loaf tin and bake for 1 hour, or until cooked, which means a skewer has to come out clean.
  8. Tip the cake out and leave to cool on a wire rack.
  9. Serve sliced with a cup of tea. Enjoy!

Notes

  • Feel free to substitute the raisins with your favourite type of dried fruit.
  • Category: Dessert
  • Method: Bake
  • Cuisine: British

Keywords: weetabix cake, weetabix recipe, low calorie cake, low calorie treat, slimming world weetabix cake

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